FREE RANGE 100% GRASS FED BELTED GALLOWAY CATTLE Raised without added growth hormones, antibiotics, or chemical pesticides. You can have the beef cut to order and select the exact cuts you want directly with the butcher. Our beef is dry aged for 14 days prior to processing at the butcher. The average hanging weight of a quarter beef is 165 lb. thus, the total cost will vary based on the actual weight of your quarter. The total price is $5.85/LB of hanging weight which covers the price to the farm as well as the cost of butchering. We sell our bulk beef by the quarter on a first-come, first-served basis and encourage you to reserve your quarter, so you don’t miss out.