A whole finished steer will weigh between 1100 and 1400 lb live weight and will have a hanging (dressing) percentage of 60%. Your take-home beef will be about 65%-70% of the hanging weight and custom-cut, including steaks, roasts, ground beef, etc.
A whole finished steer will weigh between 1100 and 1400 lb live weight and will have a hanging (dressing) percentage of 60%. Your take-home beef will be about 65%-70% of the hanging weight and custom-cut, including steaks, roasts, ground beef, etc.

Terrace Ridge Farm
208 Ring Rd.
Carthage, NC 28327
A whole finished steer will weigh between 1100 and 1400 lb live weight and will have a hanging (dressing) percentage of 60%. Your take-home beef will be about 65%-70% of the hanging weight and custom-cut, including steaks, roasts, ground beef, etc.
Buy bulk ground beef for specialty burgers made of local beef with no continual antibiotics and no added hormones! Price and quantity are negotiable based on the market price as well as your needs.
A whole finished steer will weigh between 1100 and 1400 lb live weight and will have a hanging (dressing) percentage of 60%. Your packaged beef will be about 65%-70% of 1/2 of the hanging weight and custom-cut, including steaks, roasts, ground beef, etc. A half will typically have a hanging weight in the ballpark of approximately 350-400 lb.
A whole finished steer will weigh between 1100 and 1400 lb live weight and will have a hanging (dressing) percentage of 60%. Your packaged beef will be about 65%-70% of 1/4 of the hanging weight and will include steaks, roasts, ground beef, etc. A quarter will typically have a hanging weight in the ballpark of approximately 175-200 lb.